An Easy And Delicious Red Velvet Microwave Mug Cake Recipe For Two Neha Pugalia September 3, 2015 Food, Lifestyle 4833 With this red velvet microwave mug cake recipe, you can satisfy your red velvet cake cravings in less than 10 minutes. This easy-to-make, one-mug, microwaveable recipe is the perfect size for sharing! Microwave Red Velvet Mug Cake For 2 by Brandi Milloy NOTES All microwaves are different and vary in power. Each microwave can yield different results, so be sure to watch your cake carefully as it cooks. INGREDIENTS 6 tablespoons milk 1 teaspoon white vinegar 1/2 cup all-purpose flour 1/4 cup granulated sugar 2 teaspoons cocoa powder 1/2 teaspoon baking powder 1/4 teaspoon salt 3 tablespoons vegetable oil 10 drops red food coloring 1/4 cup mini chocolate chips 1 tablespoon cream cheese Powdered sugar, for serving Sprinkles, for serving (optional) DIRECTIONS – In a large mug, whisk together the milk, vinegar, flour, sugar, cocoa powder, baking powder, salt, vegetable oil, and red food coloring. – Fold in mini chocolate chips, and give it 1 more stir. Add a dollop of cream cheese right in the center of the batter, and push it down so it’s submerged completely. – Microwave on high for 5 minutes or until a toothpick inserted in the center comes out clean. – Garnish with powdered sugar and sprinkles. Enjoy immediately. INFORMATION Yield 2 servings. Cook Time 8 minutes. You would also like to see How To Make Frozen Yogurt. SHARE THIS POST